Oh Na Mi Korean BBQ

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  • Traditional family recipe
  • Locally handmade

KOREAN BBQ SAUCE WITH GOCHUJANG | 200ml

From Oh Na Mi Korean Kitchen and Flying Sauces HQ comes the BBQ sauce with K-Pop energy - a loud, proud, bursting-at-the-seams-with-Gochujang-flavour Korean BBQ sauce that’s bringing summer vibes to the people! Featuring iconic Korean flavours like fermented soy, Korean chilli pepper, and dark soy sauce, it delivers a rich umami experience complemented by smokey, hot and sweet notes.

Also try Oh Na Mi Korean Kitchen and Flying Sauces Korean Dipper & Korean Kimchup!

The ultimate ribs and wings glaze (DUH!), it also elevates tofu and veggies to epic heights. Grill, roast, stir-fry or BBQ - an up-for-everything BBQ sauce that packs a flavour punch!

HANDMADE by Oh Na Mi for Flying Sauces.

INGREDIENTS: Gochujang (Fermented Soy, Water, Korean Chili Pepper, Rice Syrup, Honey, Glutinous Rice Flour, Fermented Garlic), Dark Soy Sauce (Water, Soybean, Wheat, Sugar, Salt ), Tomato Paste, Sesame Oil, Date Syrup, Smoke Powder, Glucose.

(Allergens Marked In Bold.) 

Shake Well Before Use. Store in a cool dry place.

Refrigerate after opening and consume within 6 weeks.

Looking for inspiration?

Shipping

Currently, we ship throughout the European Union. We hope to ship internationally soon!

Find out more about our Shipping policy here.

Want to stock or serve this item

Let’s chat! Stock or serve Oh Na Mi Korean Kitchen products, and bring the flavor to your flavor-seekers. Send me a message and we’ll get in touch pronto.

KOREAN BBQ SAUCE WITH GOCHUJANG | 200ml

From Oh Na Mi Korean Kitchen and Flying Sauces HQ comes the BBQ sauce with K-Pop energy - a loud, proud, bursting-at-the-seams-with-Gochujang-flavour Korean BBQ sauce that’s bringing summer vibes to the people! Featuring iconic Korean flavours like fermented soy, Korean chilli pepper, and dark soy sauce, it delivers a rich umami experience complemented by smokey, hot and sweet notes.

Also try Oh Na Mi Korean Kitchen and Flying Sauces Korean Dipper & Korean Kimchup!

The ultimate ribs and wings glaze (DUH!), it also elevates tofu and veggies to epic heights. Grill, roast, stir-fry or BBQ - an up-for-everything BBQ sauce that packs a flavour punch!

HANDMADE by Oh Na Mi for Flying Sauces.

INGREDIENTS: Gochujang (Fermented Soy, Water, Korean Chili Pepper, Rice Syrup, Honey, Glutinous Rice Flour, Fermented Garlic), Dark Soy Sauce (Water, Soybean, Wheat, Sugar, Salt ), Tomato Paste, Sesame Oil, Date Syrup, Smoke Powder, Glucose.

(Allergens Marked In Bold.) 

Shake Well Before Use. Store in a cool dry place.

Refrigerate after opening and consume within 6 weeks.

  • Traditional family recipe
  • Locally handmade

Looking for inspiration?

Shipping

Currently, we ship throughout the European Union. We hope to ship internationally soon!

Find out more about our Shipping policy here.

Want to stock or serve this item

Let’s chat! Stock or serve Oh Na Mi Korean Kitchen products, and bring the flavor to your flavor-seekers. Send me a message and we’ll get in touch pronto.

Let's Cook!

Not sure what to make with our products? We have a library of ideas for you to cook up Korean.

Ready to Oh Na Mi this! 💥

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